Ingredients:
1/4 c Powder non-dairy creamer
1/3 c Sugar
1/4 c Dry instant coffee
2 TB cocoa
How To:
Place all ingredients in mixer, beat at high until well blended. Store in air tight jar Mix 1 1/2 TBS mix with 3/4 cup hot water.
Posted by Baktou at 1:18 PM
Labels: Flavoured Coffees
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